We’re not kidding when we tell you that Ray has never produced a wine as full and rich as this Whistle Punk Vintage….and it all began in the Native River Vineyard! This extremely hot site produced dark intense berries with aromas of ripe purple plum, blackberry with some wild huckleberry notes, framed with lovely caramel oak from 19mons in barrel. The ripe tannins create a round chalky texture to the wines that has a healthy acid backbone providing a solid core to structure all that ripe and rich black fruit. Anticipate the ability to cellar this wine 7-10years. Because it is a full rich wine we suggest equally rich smokey BBQ sauces with grilled beef, lamb, venison or even salmon.